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Lactobacillus crispatus

Lactobacillus crispatus is a common, rod-shaped species of genus Lactobacillus. It is a species in the phylum Firmicutes, in the class Bacill and is a hydrogen peroxide (H2O2) producing beneficial microbiota species located in both the vagina, through vaginal discharge, and the vertebrate gastrointestinal.  It is being evaluated specifically for the prevention and treatment of […]

Epizootic ulcerative syndrome (Aphanomyces invadans)

Epizootic ulcerative syndrome or EUS is an infection caused by an oomycete fungi known as Aphanomyces invadans or A. piscicida. Aphanomyces is a member of a group of organisms formerly commonly known as water moulds. EUS is an epizootic condition affecting wild and farmed freshwater and estuarine finfish. Also EUS is known as mycotic granulomatosis […]

Novel Coronavirus (2019-nCoV)

The Wuhan coronavirus, also called the new coronavirus (2019-nCoV) is a virus that belongs to the coronavirus family. It is formed by a positive single stranded RNA. It can cause acute respiratory disease and severe pneumonia in humans. The Wuhan coronavirus sequence shows similarities with the beta-coronaviruses found in bats, but they are genetically distinct […]